Töpfer-Talk

I’m Calder from Calder’s Ceramics, I’m a sixteen years old potter from the Netherlands. I’m still at high school, so I have to go to school and I have…

The ceramics workshop located "in Hintergasse 13" is celebrating its centenary this year. Carl Fischer founded a pottery in this building 100 years…

Sascha Hoffmann is a professional cook and designs plates to match his dishes. Harmony in the end product and quality and stability of the bodies play…

Being dissatisfied with the aesthetic of the industrial tableware, the members from BR2 CERAMIC & PORCELAIN STUDIO decided to give clay a whole new…

Pottery and fine cuisine: creativity and skilful presentation Fine cuisine is characterised by creativity and individuality. Hannes Fleisch has…

Our pottery can look back on more than 100 years of history. Peter Josef Gerhards, the founder of the company, built a workshop behind the former…

Mr. Jung, together with your wife you have the pottery the “Töpferei auf der Heide”, Soonwaldstrasse 19 in 55595 Münchwald, in the Hunsrück area and…

Interview with Fritz Rossmann - The light stoneware clays from our region are often called the "white gold of the Westerwald". Following on from this,…

While working with clay, we experience sensuality. It makes us happy to work with our hands. Ceramic plays a prominent role in art and culture and…