Töpfer-Talk

Interview with Calder - Calder's Ceramics

I’m Calder from Calder’s Ceramics, I’m a sixteen years old potter from the Netherlands. I’m still at high school, so I have to go to school and I have…

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Interview with Falk Wächter - Töpferei Echt-Bürgeler

The ceramics workshop located "in Hintergasse 13" is celebrating its centenary this year. Carl Fischer founded a pottery in this building 100 years…

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Interview with Sascha Hoffmann- Keramische Masse 254

Sascha Hoffmann is a professional cook and designs plates to match his dishes. Harmony in the end product and quality and stability of the bodies play…

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Interview with BR2 CERAMIC & PORCELAIN STUDIO

Being dissatisfied with the aesthetic of the industrial tableware, the members from BR2 CERAMIC & PORCELAIN STUDIO decided to give clay a whole new…

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Pottery and fine cuisine -  with Hannes Fleisch

Pottery and fine cuisine: creativity and skilful presentation Fine cuisine is characterised by creativity and individuality. Hannes Fleisch has…

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Interview with Stephanie Pfeffer-Gerhards

Our pottery can look back on more than 100 years of history. Peter Josef Gerhards, the founder of the company, built a workshop behind the former…

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Interview with Frank Jung - Töpferei auf der Heide

Mr. Jung, together with your wife you have the pottery the “Töpferei auf der Heide”, Soonwaldstrasse 19 in 55595 Münchwald, in the Hunsrück area and…

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Porcelain - a challenge for many ceramists

Interview with Fritz Rossmann - The light stoneware clays from our region are often called the "white gold of the Westerwald". Following on from this,…

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Ceramic is a cultural artefact

While working with clay, we experience sensuality. It makes us happy to work with our hands. Ceramic plays a prominent role in art and culture and…

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